Under the title “Exploring Culture(s) of Sustainability at Higher Education Institutions: A Systematic Review of Concepts and Pathways,” the project Culture of Sustainability at Higher Education Institutions (KuNaH) systematically analyzed the scientific literature on sustainability […]
Every year, government workers around Australia start fires in the bush. The idea behind these prescribed burning programs is that removing dry leaves and branches reduces the chance of bigger, more dangerous fires. Over many […]
Wildlife poaching remains a major conservation concern. Technological advancements have enabled webs of acoustic sensors to be deployed throughout rainforests, creating the possibility of real-time alerts to the sounds of gun-based poaching.This article was originally […]
Scientists from around the world are calling for urgent action to protect, restore, and sustainably manage one of the ocean’s least known yet most important ecosystems: the Marine Animal Forests. The appeal is presented in […]
California’s $1 billion tomato processing industry is highly efficient and likely will be able to withstand higher temperatures and traffic congestion with minimal postharvest losses, according to research conducted at the University of California, Davis.This […]
A research team from the Nanjing Institute of Geology and Paleontology of the Chinese Academy of Sciences (NIGPAS), in collaboration with international partners, has completed a high-resolution biomarker analysis of the Zal section in northwest […]
The rivers, lakes and ponds in cities—urban blue spaces also known as UBS—are increasingly recognized for their ecological and social roles. However, their contributions to sustainable food systems remain understudied.This article was originally published on […]
The brain doesn’t just recognize the human voice. A study by the University of Geneva (UNIGE) shows that certain areas of our auditory cortex respond specifically to the vocalizations of chimpanzees, our closest cousins, both […]
Conservation programs are often too focused on a single charismatic species, Hai-Tao Shi at Hainan Normal University in China and colleagues warn in a perspective article publishing December 2nd in the open-access journal PLOS Biology.This […]
A pair of recent papers, led by biologists at the University of Massachusetts Amherst and published in Fisheries Research and Marine and Coastal Fisheries, sought to comprehensively pinpoint which catch-and-release fishing practices pose a considerable […]
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